Pasta / Eggplant
-
David's Pasta
$13 -
Cheese Ravioli
$16 -
Homemade Gnocchi
$16 -
Homemade Pasta
Wide or Thin with marinara sauce or aglio e olio
$16 -
Eggplant Parmigiana w/pasta
$18 -
Baked Rigatoni with Sausage
with creamy ricotta, melted mozzarella and marinara sauce
$18 -
Penne ala Vodka
creamy alfredo vodka sauce with marinara sauce and pancetta
$17
Chicken
-
Chicken Parmigiana w/pasta
$20 -
Chicken Parmigiana Sandwich w/Homemade French fries
$ 15 -
Penne, Chicken & Broccoli
Add Alfredo sauce for $4 extra
$19 -
Chicken Piccata *
with lemon butter caper sauce and served with roasted potatoes and fresh vegetables
$22 -
Chicken Delmonico
Pan fried chicken with white wine cream sauce, sliced mushrooms and artichoke hearts; served with roasted potatoes
$25 -
Chicken Marsala
chicken tenders with prosciutto, sliced mushrooms, in Marsala wine demi-glace; served over pasta
$19
Risotto / Veal
-
Vegetable Risotto
with roasted red peppers, zucchini, onions, broccoli, and mushrooms
$16 -
Veal Parmigiana with pasta
$23 -
Veal Marsala
with mushrooms, prosciutto, and marsala wine demi-glace with roasted potatoes and fresh vegetables OR over pasta
$27 -
Veal Piccata *
with lemon butter caper sauce; over penne
$27
Seafood
-
Haddock Florentine *
Fresh fillet of haddock topped with fresh spinach, plum tomato cream sauce; served with penne in marinara sauce
$26 -
Arthur D's Haddock *
topped with provolone cheese, marinara sauce and served with penne
$24 -
Linguini with Clams
in spicy marinara sauce or white wine, garlic and herb sauce
$23 -
Haddock Milanese
Fried haddock with spicy lemon butter sauce; served with penne
$25 -
Baked Haddock
topped with cracker crumb; served with roasted potatoes and fresh vegetables
$22 -
Shrimp Milanese
five jumbo fried shrimp with spicy lemon butter sauce; served with penne
$27 -
Linguini with Shrimp
Topped with spicy marinara sauce or white wine and garlic sauce
$26 -
Pan Seared Salmon *
Topped with balsamic reduction sauce; served with roasted potatoes and fresh vegetables
$25 -
Salmon Piccata *
Topped with lemon butter caper sauce; served with roasted potatoes and fresh vegetables
$26
* Items can be made gluten free. We do not have gluten free pasta.
Add a garden salad $4 or half Caeser $5.5 to any entree
pasta choices: penne, linguine or rigatoni
prices are subject to change without notice.