Menu

Dinner

Menu

Cristina's

Menu

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    Welcome to Cristina’s Restaurant!  Our menu features traditional Italian cuisine with fresh seafood, risotto, and more.  We accept reservations and our attire is casual.  Our hours for dine in and take out are Wednesdays  from 4:30 – 8:00pm and Thursday, Friday, and  Saturdays from 4:30 – 8:30pm. We are closed on Sunday, Monday and Tuesday.  We have private function rooms available and a great selection of party platters to help cater your next event.  Platters are available seven days a week and 48 hr advanced notice is required.

Appetizers and Salads

Appetizers and Salads

Appetizers

  • Homemade French Fries

    $7

  • Garlic Bread

    $8

  • Homemade Soup

    $5  / $8

  • Fried Calamari w/marinara sauce

    $17

  • Fried Zucchini  

    $11

  • Arancini

    jumbo fried risotto balls with prosciutto; served with marinara sauce

    $10

  • Stuffed Mushrooms

    with sausage stuffing; topped with provolone cheese and demiglace

    $11

  • Jumbo Meatballs

    served with creamy ricotta, marinara sauce and garlic bread

    $18

Salads

  • Garden

    mixed greens, cucumbers, carrots, red onions, tomatoes with choice of dressing

    $ 5 / 9

  • Caesar

    romaine leaves tossed in house made Caesar dressing; with homemade croutons

    $5.5 / $10

  • Tossed Antipasto

    mixed greens with provolone cheese, Genoa salami, roasted red peppers, pepperoncini, tomatoes, red onion in balsamic vinaigrette dressing

    $8 /  $14

  • Fried Goat Cheese

    mixed greens, red onions, dried cranberries, toasted almonds with six fried goat cheese balls; served with balsamic vinaigrette dressing

    $7 / #13

  • Cranberry Walnut Salad

    mixed greens, Feta cheese, red onions, tomatoes, walnuts and dried cranberries; served with balsamic vinaigrette dressing 

    $7 / $13

ADD TO SALADS

  • Pan Seared Chicken Tenders

    $7

  • Four Jumbo Shrimp

    $10

  • Pan Seared Salmon 8oz

    $12

 

 * all of our dressings are homemade and are gluten free.

Before placing your order, please inform your server if you or a person in your party has a food allergy. 

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Weekly Specials

Weekly Specials

Before placing your order, please inform us if a person in your party has food allergies or gluten free.

Entrées

Dinner Entrée

Pasta / Eggplant

  • David's Pasta

    $13

  • Cheese Ravioli

    $16

  • Homemade Gnocchi

    $16

  • Homemade Pasta

    Wide or Thin with marinara sauce or aglio e olio

    $16

  • Eggplant Parmigiana w/pasta

    $18

  • Baked Rigatoni with Sausage

    with creamy ricotta, melted mozzarella and marinara sauce

    $18

  • Penne ala Vodka

    creamy alfredo vodka sauce with marinara sauce and pancetta

    $17

Chicken

  • Chicken Parmigiana w/pasta

    $20

  • Chicken Parmigiana Sandwich w/Homemade French fries

    $ 15

  • Penne, Chicken & Broccoli

    Add Alfredo sauce for $4 extra

    $19

  • Chicken Piccata *

    with lemon butter caper sauce and served with roasted potatoes and fresh vegetables

    $22

  • Chicken Delmonico

    Pan fried chicken with white wine cream sauce, sliced mushrooms and artichoke hearts; served with roasted potatoes

    $25

  • Chicken Marsala

    chicken tenders with prosciutto, sliced mushrooms, in Marsala wine demi-glace; served over pasta

    $19

Risotto / Veal

  • Vegetable Risotto

    with roasted red peppers, zucchini, onions, broccoli, and mushrooms

    $16

  • Veal Parmigiana with pasta

    $23

  • Veal Marsala

    with mushrooms, prosciutto, and marsala wine demi-glace with roasted potatoes and fresh vegetables OR over pasta

    $27

  • Veal Piccata *

    with lemon butter caper sauce; over penne

    $27

Seafood

  • Haddock Florentine *

    Fresh fillet of haddock topped with fresh spinach, plum tomato cream sauce; served with penne in marinara sauce

    $26

  • Arthur D's Haddock *

    topped with provolone cheese, marinara sauce and served with penne

    $24

  • Linguini with Clams

    in spicy marinara sauce or white wine, garlic and herb sauce

    $23

  • Haddock Milanese

    Fried haddock with spicy lemon butter sauce; served with penne

    $25

  • Baked Haddock

    topped with cracker crumb; served with roasted potatoes and fresh vegetables

    $22

  • Shrimp Milanese

    five jumbo fried shrimp with spicy lemon butter sauce; served with penne

    $27

  • Linguini with Shrimp

    Topped with spicy marinara sauce or white wine and garlic sauce

    $26

  • Pan Seared Salmon *

    Topped with balsamic reduction sauce; served with roasted potatoes and fresh vegetables

    $25

  • Salmon Piccata *

    Topped with lemon butter caper sauce; served with roasted potatoes and fresh vegetables

    $26

 * Items can be made gluten free.  We do not have gluten free pasta.
Add a garden salad $4 or half Caeser $5.5 to any entree
pasta choices:  penne, linguine or rigatoni
prices are subject to change without notice.

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Wine List

Wine List

  • White Varietals

    Zardetto Prosecco Brut  $9

    Sutter Home Moscato California $8

    Sycamore Lane, Pinot Grigio, California  $7.5 / $22

    Santa Margherita, Pinot Grigio, Italy  $22  (1/2 bottle)

    Elk Cove, Pinot Gris, Willamette Valley  $29

    Bogle, Chardonnay, California  $8 / $22

    Kendall Jackson, Chardonnay, California  $9.75 / $28

    Duckhorn, Chardonnay, Napa Valley $22 (1/2 bottle)

    Wente Morning Fog Chardonnay, Livermore Valley  $26

    Clean Slate Dry Riesling, Germany  $8 / $22

    Villa Maria Sauvignon Blanc, New Zealand  $8.50 / $24

    Oyster Bay Sauvignon Blanc, New Zealand  $26

    Angelina Rose, Columbia Valley $8 / $22

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  • Red Varietals

    Alamos, Malbec, Argentina  $8.5  / $26

    Mark West, Pinot Noir, California  $8 / $25

    Sycamore Lane, Merlot, California  $7.5 / $22

    Di Majo Norante, Sangiovese, Italy  $8 / $22

    Homemade Sangria  $ 7 / $16 pitcher

    Josh Cellars, Cabernet Sauvignon, California  $9.75 / $29

    Franciscan, Cabernet Sauvignon, California  $38

    Alexander Valley, Cabernet Sauvignon, Sonoma  $24 (1/2 bottle)

    Joseph Phelps, Cabernet Sauvignon, Napa Valley  $110

    Michael and David, Petite Petit Sirah, California  $27

    Castello di Albola, Chianti Classico Riserva, Italy  $38

    San Felice, Chianti Classico, Il Grigio Da San Felice Riserva, Italy  $45

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Children’s Menu

Children’s Menu

For kids under 12 years of age.

Penne or Rigatoni w/choice of butter or marinara sauce
$6

Chicken Parmigiana with pasta
$10

Cheese Ravioli or Homemade Gnocchi with marinara sauce or butter
$8

Penne Chicken and Broccoli  (add alfredo $2/extra)
$10

Chicken Fingers with homemade French fries
$9